Where in the World is my Mail?


I'm beginning to wonder if my mail was swallowed by Eyjafjallajokull, the Icelandic volcano. You see, my mom mailed a birthday card to The Boy in plenty of time for it to arrive by his 23 April birthday. Around that same time, my friend Lou Ann mailed me Flat Stanley so I could photograph him on the Singapore Flyer or some other really cool Singapore destination.


The thing is, Iceland's volcano decided to erupt and mess with our airspace about this same time. So now I'm wondering - since neither piece of mail has arrived - whether it was lost along the way or maybe it will show up sometime by 2012.


Mailing things internationally can be a bit challenging as it is. It's not a huge deal from Singapore to the US, but it is expensive. But mailing things from the US to Singapore is kind of a hassle, so I feel so grateful to anyone who is willing to send us packages to a place where so many things are illegal or outlawed.


Gum, for instance. Mom sent me some of my favorite gum from the US, but it was taken from me by the Mail Police. Not only did they take it from me, but they made me open my package in front of them, remove the gum and then they proceeded to dump the gum into a bucket of water.


I'm hopeful eventually Jean-Luc's birthday money and Flat Stanley will show up someday, that is, unless Flat Stanley broke out of his package and opened the envelope and is on some shopping spree in Hong Kong. We may never see either of them again.

Nanny's Chocolate Chip Cookies



I have a craving for homemade chocolate chip cookies. And whose better to bake than Nanny's?

1/2 cup butter
1 cup sugar
1 egg
1 tsp vanilla
1 1/4 cup flour
1/2 tsp baking soda
1/4 tsp salt
2 cups Rice Krispies
1 cup chocolate chips

Cream together butter and sugar.
Add egg and vanilla. Mix until light & fluffy.
Combine flour, baking soda and salt, and add gradually until blended.
Add Rice Krispies and chocolate chips
Bake at 350 for 10-12 minutes.